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Winemaker and restaurateur Matt Fowles keeps investing in wild game because he’s passionate about the sustainable sourcing of food.

with Matt Fowles.
BUSH TO BANQUET

The link between wine and hunting goes back to the very first vintages from Fowles Wine at Avenel in the Strathbogie Ranges. Releasing wine under the label Ladies who Shoot their Lunch was a bold move questioned by experts in marketing who convinced...

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